Eden
Hall Wines
are made from premium fruit from the Avon
Brae vineyard.
Avon Brae is nestled in the rolling hills of the Eden
Valley where the vines enjoy
a long, cool ripening period.
David and Mardi Hall purchased the Avon
Brae property with its historic homestead in 1996.
The property dates back to the 1840's when the Eden Valley was first
settled.
Eden
Valley is regarded by many as "the jewel in the crown"
of the Barossa Valley.
The
Avon Brae
plantings include the red varieties of Cabernet Sauvignon
(13 hectares), Shiraz (5.75 hectares), Merlot (0.95 hectares)
and Cabernet Franc (0.5 hectares) and the white varieties of Riesling
(9.25 hectares) and
Viognier (2.85 hectares).
From
the Avon Brae vineyard
the very best parcels of fruit are reserved for picking at optimum
flavour to be made into wine under the Eden Hall label.
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